How To Refill Throwaway Pepper Grinders – Chef Remy Cooks!
Saturday, January 28th, 2012 at
7:21 am
Here’s how to refill those throwaway salt & pepper grinders. The tops are pressed on permanently but my video shows how to defeat them. You’ll be able to refill spices for a wonderful fresh taste. Kosher salt, for example, has a much brighter taste when ground fresh. You could experiment with many spices that come in their natural state (not ground yet). Enjoy!
Video Rating: 5 / 5
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Tagged with: chef • Cooks • grinders • pepper • refill • remy • Throwaway
Filed under: food grinder
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a funnel made of paper would probably not plug as much.
FDA imposes grinders be made of polypropylyn which doesn’t break up but foreign made grinders may be made of most anything. ABS plastic is used in better products.
Plastic grinders are the worst type of grinders I think. I had some sea salt with a built in grinder, I almost didn’t notice, but tiny specks of plastic also came out with the salt.
Best video ever. I’ve just spent about 30 minutes trying to rip open a pepper pot without much success. I’m heading off to get my drill and wall insert right now. Thanks so much!
I tried heating it and pullng it off but it was too dangerous. Let me know if you solve the puzzle. Thanks, Chef Remy C=:-)
I think that there’s a way to pry the top off, and pop it back on.
thank you man this is something i was looking for.